6 يوليو 2025 00:39 9 محرّم 1447
مصر 2030رئيس مجلسي الإدارة والتحرير أحمد عامر
المنوعات

طريقة عمل رقاق الجبنة

رقاق الجبنة
رقاق الجبنة

تعتبر طريقة عمل رقاقات الجبنة هي واحدة من الأطباق الجانبية، والتي يمكن تحضيرها على الإفطار، باتباع هذه الخطوات.

المكونات:-

- ¾ 1 كوب جبنة عكاوي تشيكي

- ¾ كوب جبنة موتزاريلا

- 2 ملعقة كبيرة بقدونس مفروم

- بصل

- ملعقة صغيرة ملح

- ملعقة صغيرة فلفل أبيض

- 2 كوب زيت للقلي

- علبة عجينة رقائق

طريقة التحضير:

قومي بفرم البقدونس جيدا، ونقطع البصل ونضعهم في وعاء مع الجبن العكاوي وجبن الموتزاريلا.

ثم ضعي قليل من الملح والبهار، ونقلب جيدا لتصبح الحشوة جاهزة.

ونقطع الرقائق على شكل مثلثات، ونضع الحشو في المنتصف ونلفها جيدا.

ونقلي رقاقات الجبنة في الزيت المغلي، ونحضر طبق، ثم نضع فيه قليل من الخس وفوقه الرقاقات للتقديم.

رقاق الجبنة دقيق فطار جديد طبخ

مواقيت الصلاة

الأحد 12:39 صـ
9 محرّم 1447 هـ 06 يوليو 2025 م
مصر
الفجر 03:15
الشروق 04:59
الظهر 11:60
العصر 15:36
المغرب 19:00
العشاء 20:33
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